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Beef Bouillon #10 can
Nutrition Facts Serving Size: 1/2 tsp (2.5g) Servings Per Container: 1446
CAN INFORMATION: 102 oz (2892g) Directions: For 1/2 cup broth, add 2 tbsp. beef bouillon to 1/2 cup hot water. Use in soups, gravies, stews, casseroles, or cooking vegetables. Ingredients: Salt, hydrolyzed corn and soy protein, maltodextrin, dried onion, natural flavors, sugar, caramel color, silicon dioxide, and partially hydrogenated soybean and cottonseed oil. Contains soy. *Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
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