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Freeze Dried Colby Cheese #10 can
Serving Size: 1 1/2 tbsp reconstituted (14g)
Servings Per Container: 75
37 oz (1049g)
Directions: Cover 1 1/2 tbs. of freeze dried colby shredded cheese with 1/8 cup warm water. Let stand 10 minutes and drain off excess liquid. Yield: 2-3 tbs. (1 oz) cheese. Use in casseroles, pizza, soups, chili, salads.
Ingredients: Pasteurized milk, cheese cultures, salt, enzymes, annatto (vegetable color), calcium propionate. Contains dairy.
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
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