Shopping Basket
| Items: | 0 |
| Subtotal: | $0.00 |
Note: All prices in US Dollars
Specials
ALL CATEGORIES
#10 Cans (136)
#2.5 Cans (81)
Beans and Legumes (13)
Cooking & Baking (23)
Dairy (18)
Dessert Mixes (9)
Dried Fruits (16)
Dried Vegetables (33)
Drink Mixes (9)
14 more...Size
Small (3)
Search by Keyword
Product Categories
Natural Adzuki Beans#10 can
 |
| Click to enlarge image(s) |
Nutrition Facts
Serving Size: 1/2 cup (100g)
Servings Per Container: 24
| Amount Per Serving | |
| Calories | 329 |
| Calories from Fat | 4 |
| %Daily Value* | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 63g | 21% |
| Dietary Fiber 13g | 51% |
| Sugar 0g | |
| Protein 20g | |
| *Percent Daily Values are based on a 2000 calorie diet. | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 7% | Iron 28% |
CAN INFORMATION:
84 oz (2381g)
Directions: For overnight soaking, cover each cup of natural adzuki beans with 3 cups water and let stand overnight or 12 hours. For quicker results, add dry beans to boiling water boiling 2 minutes and let stand for 1 hour. In cooking, use same water. Cover and simmer slowly in water until beans are tender, about 2 hours. Add more water if necessary. Season with salt, pepper, onion, or garlic. Adzuki beans make great sprouts as well.
Ingredients: Natural adzuki beans.
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
Submit a Review...
info@myfamilyfoodstorage.com